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Vom Essen und Trinken im alten Zürich : Tafelsitten, Kochkunst und Lebenshaltung vom Mittelalter bis in die Neuzeit / Albert Hauser.

LIBRA - Rare TX360.S9 H3 Malgieri copy
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Format:
Book
Author/Creator:
Hauser, Albert
Contributor:
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
German
Subjects (All):
Food habits.
Gastronomy--History.
Gastronomy.
History.
Zurich (Switzerland : Canton)--Social life and customs.
Zurich (Switzerland : Canton).
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
258 pages : illustrations (partly color), chart ; 21 cm
Place of Publication:
Zürich : Verlag Berichthaus, 1961.
Contents:
Speisen und Getränke im städtischen Haushalt
Nahrungsmittel und Getränke auf der Landschaft
Die städtischen Trink- und Essbräuche
Die Ess- und Trinksitten auf der Landschaft
Die Lebenshaltung (Lebensmittelpreise, Löhne und Kaufkraft des Geldes)
Schlusswort.
Notes:
Mounted illustrations.
Includes bibliographical references (pages 219-240).
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
Malgieri Collection copy has Donator: Federico Wittwer Spanien typed on front pastedown.
Malgieri Collection copy has Schweizerisches Kochkunst-Archiv stamped on back pastedown. `
OCLC:
1016023122

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