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Specialities from the Emmental valley : recipes ... and a lot more besides.
LIBRA - Rare TX759.5.C48 S6 1994 Malgieri copy
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- Format:
- Book
- Language:
- English
- Subjects (All):
- Swiss cheese.
- Cooking (Cheese).
- Cooking, Swiss.
- Genre:
- Cookbooks.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- 61 pages, 3 unnumbered pages : illustrations ; 21 cm
- Edition:
- Second Edition.
- Place of Publication:
- Berne : Swiss Cheese Union Inc., 1994.
- Notes:
- "Concept, recipes and design: ASGS Editorial, Zurich"--Title page verso.
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- OCLC:
- 1013746354
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