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The Farmers' Almanac Cook Book (originally The Ohio Farmer Cook Book ); tested recipes of every variety.
LIBRA - Rare TX715 .F28 1967 Malgieri copy
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- Format:
- Book
- Standardized Title:
- Ohio Farmer Cook Book.
- Language:
- English
- Subjects (All):
- Cooking, American.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- 10 unnumbered pages, 390 pages : illustrations. ; 20 cm
- Edition:
- [Third print.].
- Other Title:
- Farmers' Almanac Cook Book
- Place of Publication:
- New York : [Published by Essandess Special Editions, a division of Simon & Schuster, Inc.], 1967.
- Contents:
- Handy tips
- Cooking terms
- Index of one-dish meals
- Spices
- Appetizers
- Soups
- Beverages
- Sauces
- Eggs
- Fish and sea food
- Poultry
- Meats
- Game
- Vegetables
- Cheese
- Salads
- Outdoor cookery
- Desserts
- Breads.
- Notes:
- "A Bond Wheelwright Book."
- "An Essandess Special Edition."
- "1st printing October, 1965. 2nd printing August, 1966. 3rd printing February, 1967."
- "This edition published by arrangement with Wheelwright Reprint Publishers."
- Includes index.
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Malgieri Collection copy has stamp of Cross Coal Co. on front cover.
- OCLC:
- 1009361723
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