Switzerland, the traveller's illustrated guide / prepared with the collaboration of numerous experts and traffic organizations. With 192 photogravure illustrations showing rare views of landscape scenery - 24 folding sectional maps covering the entire-five-colour map of Switzerland and showing walking hours between plates - 16 panoramas as seen from famous sightseeing-points - One map showing postal road motor services.

Format:

Book

Contributor:

Nick Malgieri Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Switzerland--Guidebooks.

Switzerland.

Genre:

Guidebooks.

Penn Provenance:

Malgieri, Nick (donor) (Malgieri Collection copy)

Physical Description:

259 pages, 1 unnumbered page, xxxii pages of plates : illustrations, maps (some folded color) ; 19 cm

Edition:

[Second English edition].

Manufacture:

Berne : Printed by Verbandsdruckerei Limited.

Place of Publication:

London : Faber and Faber Limited, 24 Russell Square, [1947]

Notes:

"Seond English edition published by Faber and Faber Limited August 1947."

"The Travellers' Illustrated Guide to Switzerland is the first handbook about Switzerland to be published since the end of the second world war."--Introduction.

Includes indexes.

"Notes" 1 blank leaf at end.

Red boards stamped in gold on front cover and spine.

Local Notes:

Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.

Malgieri Collection copy has stamp and pocket of Chico Public Library.

Malgieri Collection copy has notification regarding Hotels on back pastedown.

Other Format:

Online version: Switzerland, the traveller's illustrated guide.

OCLC:

2531902