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Early American beverages / John Hull Brown.

LIBRA - Rare TX815 .B85 1966 Malgieri copy
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Format:
Book
Author/Creator:
Brown, John Hull.
Contributor:
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Beverages.
Hotels--United States--History.
Hotels.
History.
United States.
Genre:
History.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
171 pages, 1 unnumbered page : illustrations ; 27 cm
Place of Publication:
New York : Bonanza Books, [©1966]
Contents:
Ale and beer
Cider and Perry
Liqueurs and Cordials: Creams; Elixirs; Ratafias; Spirituous waters
Miscellaneous Mixed Drinks
Temperance Drinks: Historical background; Recipes
Medicinal Beverages: Historical background; Medicinal attributes of beverages; Recipes
Wines: Historical background; Winemaking instructions; Recipes
Early American Taverns: The church and the tavern; Respectable houses of entertainment; Role played by taverns; Tavern sign-boards; Physical features; Williamsburg ordinaries; America's lively heritage.
Notes:
"Copyright in Japan, 1966, by The Charles E. Tuttle Co., Inc."
"This edition published by Bonanza Books, a division of Crown Publishers, Inc. by arrangement with the Charles E. Tuttle Co., Inc."
Text printed in two columns.
Includes bibliographical references (pages 157-161) and indexes.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
Other Format:
Online version: Brown, John Hull. Early American beverages.
OCLC:
1609127

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