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Cacao : expedition in Mexico : the roots of chocolate / Dominique Persoone as told to Jean-Pierre Gabriel.

LIBRA - Rare TX767.C5 P475 2008 Malgieri copy
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Format:
Book
Author/Creator:
Persoone, Dominique, 1968-
Contributor:
Gabriel, Jean-Pierre, 1955-
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Persoone, Dominique, 1968-.
Persoone, Dominique.
Persoone, Dominique, 1968---Travel.
Chocolate.
Cacao--Mexico.
Cacao.
Cooking (Chocolate).
Mexico--Description and travel.
Mexico.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
255 pages, 1 unnumbered page : color illustrations, color map, portraits ; 25 cm
Other Title:
Dominique Persoone : expedition in Mexico
Cacao the roots of chocolate
Place of Publication:
[Brussels] : Françoise Blouard, [©2008]
Contents:
Seeds, money and gods
The tree and its fruits
The jungle of species
A bean that counts
From field to seed
Bowl or froth?
The sacred gardens of Yucatán
The man who loves trees
Criollo and neocriollo
Scocnusco: past glories discovered
Homage to an unknown inventor
The street of chocolate
Chocolate at last
Recipes
Basic techniques
Basic recipes
Ingredients & accessories.
Notes:
"Texts & Photographs: Jean-Pierre Gabriel. Translation: David Bywell & Howard Curtis."
Includes bibliographical references (pages 254-255).
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
Malgieri Collection copy inscribed "Chocolate is Rock 'n Roll! Dominique".
ISBN:
9782875100061
2875100068
OCLC:
471504206

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