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Recipes into type : a handbook for cookbook writers and editors / Joan Whitman and Dolores Simon.
LIBRA Rare TX644 .W47 1993 Malgieri copy
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- Format:
- Book
- Author/Creator:
- Whitman, Joan, author.
- Language:
- English
- Subjects (All):
- Food writing.
- Genre:
- Cookbooks.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- viii, 258 pages ; 24 cm
- Edition:
- [First edition].
- Place of Publication:
- [New York] : HarperCollinsPublishers, [©1993]
- Contents:
- Setting up a recipe
- The language of recipes
- Punctuation
- Numbers
- Capitalization
- Indexing
- Preparation of the manuscript
- Format and typography
- Useful information
- Word list.
- Notes:
- "First Edition."
- "Designed by Helene Berinsky."
- Includes bibliographical references (pages [241]-244) and index.
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Malgieri Collection copy: dust jacket retained.
- ISBN:
- 0062700340 :
- 9780062700346
- OCLC:
- 26404086
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