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Puglia : dalla terra alla tavola.

LIBRA - Rare TX723 .P83 Malgieri copy
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Format:
Book
Contributor:
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
Italian
Subjects (All):
Cooking, Italian.
Agriculture--Italy--Puglia.
Agriculture.
Wine and wine making--Italy--Puglia.
Wine and wine making.
Puglia (Italy)--Social life and customs.
Puglia (Italy).
Manners and customs.
Italy--Puglia.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
470 pages, 2 unnumbered pages : illustrations (chiefly color) color maps ; 25 cm
Place of Publication:
Bari : Mario Adda Editore, [1979]
Notes:
Texts by Domenico Pinto, Bartolomeo Santoro, Giusy Ciliberti, Franco Minardi, Vittore Fiore, Luigi Sada and Nicola Borri.
Includes index.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
OCLC:
6815807

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