Mirro Cook Book; approved recipes from Mirro test kitchen / Laura Wilson, director.

Format:

Book

Author/Creator:

Aluminum Goods Manufacturing Company (Manitowoc, Wis.)

Contributor:

Wilson, Laura.

Nick Malgieri Culinary Archive and Library (University of Pennsylvania)

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)

Culinary Collection (University of Pennsylvania)

Language:

English

Subjects (All):

Cooking, American.

Penn Provenance:

Malgieri, Nick (donor) (Malgieri Collection copy)

Blank, Fritz (bookplate) (donor)

Physical Description:

284 pages : illustrations ; 21 cm

Place of Publication:

Manitowoc, Wisconsin : Aluminum goods manufacturing Company, [1937]

Contents:

Vapor-Seal for Health and Economy

Vapor-Seal Recipes

Appetizers

Beverages

Breads and Hot Breads

Griddle Cakes and Deep Fat Frying

Soups

Vegetables

Fish

Meats

Meat and Fish Sauces

Fowl

Combination Dishes

Meat Substitutes

Salads

Hot and Cold Desserts

Pudding Sauces

Cookies and Small Cakes

Cakes

Frostings

Tortes

Pies and Pastries

Candy

Canning

Sandwiches

Broiling

Oven Dinners

Menus.

Notes:

Includes blank pages for "Additional recipes."

"Easy meal chart for Mirro vapor-seal utensils" on lining-paper.

Green and white pattern cloth boards lettered in dark green.

Local Notes:

Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.

Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.

Kislak copy has bookplate of Chef Fritz Blank.

Kislak copy has signature of Margaret Cook.

Kislak copy has numbers, notes and scribblings on front and back pastedowns, endpapers, and preliminary pages.

Kislak copy has recipes from advertisements laid in.

Kislak copy has front cover partially disbound from text.

OCLC:

2062932