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Pyrex prize recipes.

LIBRA - Blank Collection TX715 .C816 1953
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LIBRA - Rare TX715 .C816 Malgieri copy
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Format:
Book
Author/Creator:
Corning Glass Works.
Contributor:
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Cooking, American.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Blank, Fritz (bookplate) (donor)
Physical Description:
128 pages : color illustrations ; 22 cm
Manufacture:
New York : Manufactured by American Book-Stratford Press, Inc.
Place of Publication:
New York, N. Y. : Greystone Press, [©1953]
Contents:
Introduction
Beverages
Quick breads
Yeast breads
Cakes and frostings
Brownies
Desserts
Eggs and cheese
Meats
Casseroles
Pies
Poultry
Salads
Sea food
Stews and soups
Vegetables.
Notes:
Includes index.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Kislak Center Chef Fritz Blank Culinary Archive and Library copy presented to the Penn Libraries by Fritz Blank in 2008.
Kislak copy has bookplate of Chef Fritz Blank.
Other Format:
Online version: Corning Glass Works. Pyrex prize recipes.
OCLC:
3582794

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