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Das Kochbuch aus Zürich / gesammelt, aufgeschrieben und ausprobiert von Marie-Louise Roth.

LIBRA - Rare TX723.5.S9 K625 Malgieri copy
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Format:
Book
Contributor:
Roth, Marie-Louise, 1926-
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
German
Subjects (All):
Cooking, Swiss.
Switzerland--Social life and customs.
Switzerland.
Manners and customs.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
127 pages, 1 unnumbered page : illustrations ; 25 cm
Place of Publication:
[Münster ;] [Zürich] : Verlegt von Wolfgang Hölker, [©1977]
Notes:
Blue and white cloth covered boards with patterned white, red and blue ribbon bookmark. Illustrated lining papers.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy has ms. annotations.
OCLC:
5712800

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