2 options
Food, feasts, and faith : an encyclopedia of food culture in world religions / Paul Fieldhouse.
- Format:
- Book
- Author/Creator:
- Fieldhouse, Paul, author.
- Language:
- English
- Subjects (All):
- Food--Religious aspects.
- Food habits--Encyclopedias.
- Food habits.
- Genre:
- Encyclopedias.
- Physical Description:
- 1 online resource (2 volumes (xxiv, 672 pages)
- Place of Publication:
- Santa Barbara, California : ABC-CLIO, an Imprint of ABC-CLIO, LLC, [2017]
- System Details:
- text file
- Contents:
- Volume 1. A-K
- volume 2. L-Z.
- Notes:
- Print version cataloged as a monographic set by the Library of Congress.
- Includes bibliographical references and index.
- Electronic reproduction. Ipswich, MA Available via World Wide Web.
- Description based on online resource; title from digital title page (viewed on July 25, 2017).
- Other Format:
- Print version: Fieldhouse, Paul. Food, feasts, and faith.
- ISBN:
- 9781610694124
- 1610694120
- Publisher Number:
- 99972768579
- Access Restriction:
- Restricted for use by site license.
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.