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Wick and Lick. / Ruth Chier Rosen.
LIBRA - Rare TX825 .R83 Malgieri copy
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- Format:
- Book
- Author/Creator:
- Rosen, Ruth Chier, 1925-
- Series:
- Handy aid book. Cuisine arts.
- A handy aid book. Cuisine arts
- Language:
- English
- Subjects (All):
- Chafing dish cooking.
- Malgieri, Nick (donor) (Malgieri Collection copy).
- Local Subjects:
- Malgieri, Nick (donor) (Malgieri Collection copy).
- Physical Description:
- 140 pages : illustrations ; 13 cm.
- Place of Publication:
- New York : Richards Rosen Associates, Inc., [1954]
- Contents:
- Brunch & appetizers
- Meat
- Fish
- Poultry
- Cheese & eggs
- Desserts.
- Notes:
- Cover title.
- Spiral bound.
- "We find that the simplest of fare regally prepared and served from the chafing dish provides a party feeling for entertaining and family meals."--P. 3.
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- OCLC:
- 5259879
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