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Energy crops / edited by Nigel G. Halford, Angela Karp.

Ebook Central Academic Complete Available online

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Knovel Sustainable Energy and Development Academic Available online

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Royal Society of Chemistry eBooks 1968-2026 Available online

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Format:
Book
Contributor:
Halford, Nigel G.
Karp, A. (Angela)
Series:
RSC energy and environment series ; 3.
RSC energy and environment series, 2044-0774 ; no. 3
Language:
English
Subjects (All):
Energy crops.
Physical Description:
1 online resource (443 p.)
Edition:
1st ed.
Place of Publication:
Cambridge : Royal Society of Chemistry, c2011.
Language Note:
English
Summary:
The last few years have seen the concept of bioenergy and biofuels come of age. Rising oil prices have lead to more food crops being grown for energy as well as food. This has created controversy by adding to the upward pressure on crop commodity prices that was already being created by the increasing demand for food from an expanding population. More attention has, therefore, focussed on meeting the rising demand for bioenergy and biofuels in more sustainable ways. A wider range of crops is being explored, including non-food crops, as well as the use of crop residues rather than grain or seed
Contents:
9781849730327 nfc; i-iv; v_vi; vii_xvi; 001_012; 013_026; 027_055; 056_076; 077_103; 104_115; 116_147; 148_164; 165_186; 187_195; 196_232; 233_258; 259_274; 275_300; 301_321; 322_340; 341_380; 381_415; 416_426
Notes:
Description based upon print version of record.
Includes bibliographical references and index.
ISBN:
9781621981657
1621981657
9781849732048
1849732043
OCLC:
642685889

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