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Plant biopolymer science : food and non-food applications / edited by D. Renard, G. Della Valle, Y. Popineau.
- Format:
- Book
- Conference/Event
- Conference Name:
- Workshop on Plant Biopolymer Science: Food and Non-Food Applications (2001 : Nantes, France)
- Workshop on Plant Biopolymer Science : Food and Non-Food Applications
- Series:
- Special publication (Royal Society of Chemistry (Great Britain)) ; no. 276.
- Special publication ; no. 276
- Language:
- English
- Subjects (All):
- Plant polymers--Congresses.
- Plant polymers.
- Biopolymers--Congresses.
- Biopolymers.
- Physical Description:
- 1 online resource (318 p.)
- Edition:
- 1st ed.
- Place of Publication:
- Cambridge : Royal Society of Chemistry, c2002.
- Language Note:
- English
- Summary:
- Research into plant biopolymers, their structural characteristics and related physicochemical and functional properties is of increasing significance in the modern world. This is particularly true in relation to sustainable agriculture, environmentally friendly processes and new technology requirements and safe products. This unique book reports on the very latest research on plant biopolymer science, from biosynthesis through to applications. It describes specifically developments in the study of the biosynthesis of macromolecules and biopolymer design, going on to model systems such as biopo
- Contents:
- BK9780854048564-FX001; Renard
- Notes:
- Description based upon print version of record.
- Includes bibliographical references and index.
- ISBN:
- 9781847551672
- 184755167X
- OCLC:
- 843642076
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