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Protein purification : principles, high resolution methods, and applications / edited by Jan-Christer Janson.
- Format:
- Book
- Series:
- Methods of Biochemical Analysis ; v.54
- Language:
- English
- Subjects (All):
- Proteins--Purification.
- Proteins.
- Chromatographic analysis.
- Electrophoresis.
- Physical Description:
- 1 online resource (542 p.)
- Edition:
- 3rd ed.
- Place of Publication:
- Hoboken, N.J. : John Wiley & Sons, c2011.
- Language Note:
- English
- Summary:
- The authoritative guide on protein purification-now completely updated and revised Since the Second Edition of Protein Purification was published in 1998, the sequencing of the human genome and other developments in bioscience have dramatically changed the landscape of protein research. This new edition addresses these developments, featuring a wealth of new topics and several chapters rewritten from scratch. Leading experts in the field cover all major biochemical separation methods for proteins in use today, providing professionals in biochemistry, organic chemis
- Contents:
- pt. 1. Introduction
- pt. 2. Chromatography
- pt. 3. Other separation methods and related techniques
- pt. 4. Electrophoresis
- pt. 5. Separation method optimization.
- Notes:
- Description based upon print version of record.
- Includes bibliographical references and index.
- Description based on metadata supplied by the publisher and other sources.
- ISBN:
- 1-282-25333-6
- 9786613813985
- 0-470-94007-7
- 0-470-93993-1
- OCLC:
- 711782119
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