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Recent advances in polyphenol research. Volume 3 / edited by Veronique Cheynier, Pascale Sarni-Manchado, Stephane Quideau.

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Format:
Book
Conference/Event
Contributor:
Cheynier, Véronique.
Sarni-Manchado, Pascale.
Quideau, Stéphane.
Conference Name:
International Conference on Polyphenols (25th : 2010 : Montpellier, France)
Series:
Recent advances in polyphenol research ; Volume 3.
Recent Advances in Polyphenol Research ; Volume 3
Language:
English
Subjects (All):
Polyphenols--Congresses.
Polyphenols.
Botanical chemistry--Congresses.
Botanical chemistry.
Physical Description:
1 online resource (394 p.)
Edition:
1st ed.
Place of Publication:
Chichester, West Sussex : Wiley-Blackwell, 2012.
Language Note:
English
Summary:
Plant polyphenols are secondary metabolites that constitute one of the most common and widespread groups of natural products. They express a large and diverse panel of biological activities including beneficial effects on both plants and humans. Many polyphenols, from their structurally simplest representatives to their oligo/polymeric versions (also referred to as vegetable tannins) are notably known as phytoestrogens, plant pigments, potent antioxidants, and protein interacting agents. Sponsored by Groupe Polyphénols, this publication, which is the third volume in this highly regarded R
Contents:
Recent Advances in PolyphenolResearch; Contents; Contributors; Preface; 1 Plant Phenolics: A Biochemical and Physiological Perspective; 1.1 The general phenolic metabolism in plants; 1.2 Effect of non-freezing low temperature stress on phenolic metabolism in crop plants; 1.3 Plant phenolics as defence compounds; 1.3.1 Phenolic-mediated induced resistance of apples against fungal pathogens; 1.3.2 Contribution of vigna phenolics to plant protection against insects; 1.4 Diversion of carbon skeletons from primary to phenolic-related secondary metabolism
1.4.1 Metabolic costs of adaptive responses to adverse environmental conditions1.4.2 Transduction pathway between nutrient depletion and enhanced polyphenol content; References; 2 Polyphenols: From Plant Adaptation to Useful Chemical Resources; 2.1 The emergence of phenolic metabolism and the adaptation of plants to a terrestrial environment; 2.2 The shikimate pathway: a complex and subtle interface between primary metabolism and phenolic metabolism; 2.2.1 Quinic acid, a specific component of higher plants
2.2.2 The postchorismate branch of the shikimate pathway leading to phenylalanine: one or two metabolic routes in plants?2.2.2.1 Intracellular location of enzymes; 2.2.2.2 Complex and new regulatory mechanisms in the shikimate pathway; 2.3 Plant (poly)phenols: a diversified reservoir of useful chemicals; 2.3.1 The health-promoting properties of polyphenols; 2.3.2 A new time for lignocellulosics utilization through biotechnology; 2.3.2.1 Biomass pretreatment and enzymatic conversion of polysaccharides; 2.3.2.2 Lignins: degradation, bioconversion
2.3.2.3 The fermentation step towards the production of bioalcohols2.3.2.4 Biorefinery pilot plants; 2.3.2.5 Quality and availability of the upstream resource; 2.3.2.6 Future prospects; 2.3.3 Chemical and catalytic valorization of polyphenols; 2.4 Concluding remarks; Acknowledgments; References; 3 Fifty Years of Polyphenol-Protein Complexes; 3.1 Introduction; 3.2 Precipitable complexes; 3.3 Soluble complexes; 3.4 Proline-rich proteins; 3.5 Mechanisms of binding; 3.6 Stoichiometry of binding; 3.7 Protein conformation; 3.8 Covalent tannin-protein complexes; 3.9 Conclusions; Acknowledgments
References4 Chemistry of Flavonoids in Color Development; 4.1 Introduction; 4.2 Synthetic studies on anthocyanins toward polyacylated pigments; 4.2.1 Previously reported syntheses of anthocyanins; 4.2.2 Synthesis of anthocyanin using biomimetic oxidation; 4.2.3 Transformation of flavonol derivatives to anthocyanins via a flavenol glycoside; 4.3 Synthesis of copigments for studying blue color development; 4.3.1 Copigmentation in metalloanthocyanins; 4.3.2 Synthesis of glycosylated flavones; 4.3.3 Chiral recognition in metalloanthocyanin formation
4.3.4 Synthesis of acylquinic acid derivatives for studies on hydrangea coloration
Notes:
Contains chapters by guest speakers at the 25th- International Conference on Polyphenols.
Includes bibliographical references and index.
ISBN:
9786613617200
9781280587375
1280587377
9781118299746
1118299744
9781118299753
1118299752
9781118299760
1118299760
OCLC:
785731198

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