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Eating behavior and obesity : behavioral economics strategies for health professionals / Shahram Heshmat.

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Format:
Book
Author/Creator:
Heshmat, Shahram.
Language:
English
Subjects (All):
Eating disorders.
Decision making--Psychological aspects.
Decision making.
Physical Description:
1 online resource (257 p.)
Edition:
1st ed.
Place of Publication:
New York : Springer Pub. Co., 2011.
Language Note:
English
Summary:
Obesity is one of the most pressing health issues affecting our country. This unique volume is the first to apply behavioral economics-the integration of psychological and economic knowledge-to the study of eating behavior. The text demonstrates how this discipline can be used to understand why it so difficult for individuals to control their eating habits, and helps readers use this knowledge to create and improve public health nutrition programs and policies. The text examines dietary choices and obesity through a multidisciplinary lens of biological, psychological, and social factors, and d
Contents:
Behavioral economics and eating decisions
Explaining eating behavior
Basic economics : a primer
An economic perspective on eating behavior
Socioeconomic disparities in health and obesity
Decision making over time
How we make decisions : the role of emotion
Food addiction and obesity
Overeating and decision-making deficits
Why dieters relapse
Using self-control strategies to promote healthier food choices
Policy implications and conclusion.
Notes:
Description based upon print version of record.
Includes bibliographical references and index.
ISBN:
1-283-13707-0
9786613137074
0-8261-0622-6
OCLC:
731646960

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