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How fat works / Philip A. Wood.

De Gruyter Harvard University Press eBook Package Backlist 2000-2013 Available online

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EBSCOhost Academic eBook Collection (North America) Available online

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Format:
Book
Author/Creator:
Wood, Philip A. (Philip Allen)
Language:
English
Subjects (All):
Lipids.
Lipids--Metabolism.
Adipose tissues--Metabolism.
Adipose tissues.
Obesity--Genetic aspects.
Obesity.
Obesity--Prevention.
Physical Description:
1 online resource (272 p.)
Edition:
1st ed.
Place of Publication:
Cambridge, Mass. : Harvard University Press, 2006.
Language Note:
English
Summary:
How Fat Works is a concise and up-to-date primer on the workings of fat. It is essential reading for professionals entering careers in medicine and public health administration or anyone wanting a better understanding of one of our most urgent health crises.
Contents:
Frontmatter
Contents
Acknowledgments
Abbreviations
Introduction: Lessons from a Mouse
I. Problems of Excess Fat and Cholesterol
II. Dynamics of Fat Metabolism
III. Knowledge into Practice
IV. The Environment
Glossary References Index
Glossary
References
Index
Notes:
Originally published: 2006.
Includes bibliographical references (p. 231-243) and index.
ISBN:
9780674045323
0674045327
OCLC:
1013938263

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