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Field guide to fracture management / Richard B. Birrer [and six others].

Ebook Central Academic Complete Available online

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Ebook Central College Complete Available online

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Format:
Book
Contributor:
Birrer, Richard B.
Language:
English
Subjects (All):
Fractures.
Primary care (Medicine).
Physical Description:
1 online resource (151 pages)
Edition:
1st ed.
Place of Publication:
Philadelphia, PA : Lippincott Williams & Wilkins, [2005]
Language Note:
English
Summary:
Organized by body region and fracture type, this practical resource covers the full spectrum of topics related to effective fracture management-from essential clinical guidance on casting and splinting techniques and handling complications to chapters on training, case selection, and insurance issues. The standardized chapter format includes a ""how-to"" outline to help clinicians locate key facts easily. Illustrations, tables, and figures offer visual guidance in the treatment of simple and complex fractures. The practical approach shows what works, what doesn't, and why.
Contents:
Introduction to office fracture management / Robert L. Kalb
Equipment needed / Robert L. Kalb
Terms and definitions / Robert L. Kalb
Spine / Robert L. Kalb, Mark M. Pizzurro
Pelvis / Robert L. Kalb, Mark M. Pizzurro
Femur / Robert L. Kalb, Manish K. Gupta
Patella / Robert L. Kalb, Manish K. Gupta
Fibula / Robert L. Kalb, Manish K. Gupta
Tibia / Robert L. Kalb, Manish K. Gupta
Ankle / Robert L. Kalb, Arthur W. Pallotta
Foot / Robert L. Kalb, Arthur W. Pallotta
Clavicle / Robert L. Kalb, David Lopez
Scapula / Robert L. Kalb, David Lopez
Humerus / Robert L. Kalb, David Lopez
Elbow / Robert L. Kalb, David Lopez
Forearm and distal radius / Robert L. Kalb, David Lopez
Wrist and hand / Robert L. Kalb, Garrick A. Cox
Fractures in children / Robert L. Kalb, Garrick A. Cox
Casting and complications / Robert L. Kalb, Richard B. Birrer.
Notes:
Description based upon print version of record.
Description based on print version record.
Includes bibliographical references and index.
ISBN:
1-4511-6656-7
OCLC:
908076077

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