Great old-fashioned American recipes / Beatrice Ojakangas.

Format:

• Book

Author/Creator:

• Ojakangas, Beatrice, 1934-

Contributor:

• Ojakangas, Beatrice A.

Standardized Title:

• Country tastes

Language:

English

Subjects (All):

• Cooking, American.
• Cookbooks.
• Cooking.

Physical Description:

1 online resource (212 p.)

Edition:

1st ed.

Place of Publication:

Minneapolis, Minn. : University of Minnesota Press ; [Bristol : University Presses Marketing, distributor], 2005.

Language Note:

English

Summary:

This excellent selection of delicious home-style recipes by veteran food writer Beatrice Ojakangas highlights dishes that reflect many different cuisines. The recipe for Swedish Meatballs includes sauces adaptable for Asian-, Indian-, Italian-, and Russian-style meals, while the moist and sumptuous Chocolate-Applesauce Cake is a distinctive Dutch favorite, and original Country-Style Ice Cream is a traditional treat all will love.

Contents:

Contents; Acknowledgments; What Is American Country Cooking?; Beef; Pork, Lamb & Game; Poultry; Fish & Seafood; Grains, Beans & Pasta; Hearty Soups & Stews; Finger Foods, Snacks & Sandwiches; Vegetables & Side Dishes; Salads & Relishes; Breads; Cakes & Cookies; Desserts; Beverages, Confections & Jams; Index

Notes:

• Originally published as: Country tastes. Los Angeles, Calif. : HP Books, 1988.
• Includes index.

Related Work:

Ojakangas, Beatrice A. Country tastes.

ISBN:

0-8166-9846-5

OCLC:

476096692