3 options
Foodservice research international.
EBSCOhost Business Source Ultimate Available from 03/01/2005 until 09/30/2005. Available online
View online- Format:
- Journal/Periodical
- Standardized Title:
- Foodservice research international (Online)
- Language:
- English
- Subjects (All):
- Food service--Periodicals.
- Food service.
- Food industry and trade--Periodicals.
- Food industry and trade.
- Genre:
- Periodicals.
- Physical Description:
- Quarterly
- Began with: Vol. 11, no. 1 (Mar. 1999); ceased with: vol. 16, issue 3/4 (Sept. 2005).
- Other Title:
- Food service research international
- Continues:
- Journal of foodservice systems
- Continued By:
- Journal of Foodservice
- Place of Publication:
- [Oxford] ; [Malden, Mass.] : Blackwell Pub.
- Notes:
- Refereed/Peer-reviewed
- Merged with: Food service technology (Online); to form: Journal of foodservice (Online).
- Final issue consulted: Vol. 16, issue 3/4 (Sept. 2005) (Wiley InterScience, viewed July 1, 2009).
- Vol. 11, no. 1 (Mar. 1999); title from journal contents page (Wiley InterScience, viewed July 1, 2009).
- ISSN:
- 1745-4506
- OCLC:
- 58046343
The Penn Libraries is committed to describing library materials using current, accurate, and responsible language. If you discover outdated or inaccurate language, please fill out this feedback form to report it and suggest alternative language.