8 options
Restaurant hospitality.
EBSCOhost Business Source Ultimate Available from 07/01/1997 until 11/30/2020. Available online
View onlineGale Business: Insights (formerly Business Insights: Global) Available from 01/01/1989 volume: 73 issue: 1 until 03/31/2013 volume: 97 issue: 3. Available online
View onlineGale Business: Insights (formerly Business Insights: Global) Available from 12/12/2012 until 08/22/2023. Available online
View onlineGale General OneFile Available from 01/01/1989 volume: 73 issue: 1 until 03/31/2013 volume: 97 issue: 3. Available online
View online- Format:
- Journal/Periodical
- Language:
- English
- Subjects (All):
- Restaurant management--Periodicals.
- Restaurant management.
- Food service management--Periodicals.
- Food service management.
- Genre:
- Periodicals.
- Physical Description:
- 1 online resource
- V. 58, no. 6- June 1974-
- Ceased in print with vol. 104, issue 10 (Nov/Dec 2020)
- Continues:
- Hospitality. restaurant
- Place of Publication:
- [Cleveland, Ohio] : [Penton/IPC]
- Notes:
- "The Penton/IPC magazine for commercial foodservice management."
- Vol. 104, issue 10 (Nov/Dec 2020) (digital surrogate, viewed January 10, 2023).
- Other Format:
- Print version: Restaurant hospitality.
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