9 options
Food management.
ABI/INFORM Global Available from 10/01/1997 volume: 32 issue: 10 until 12/20/2023. Available online
View onlineAgricultural & Environmental Science Collection Available from 10/01/1997 volume: 32 issue: 10 until 12/20/2023. Available online
View onlineEBSCOhost Business Source Ultimate Available from 01/01/2000 until 09/30/2020. Available online
View onlineGale Academic OneFile Available from 02/01/1999 volume: 34 issue: 2 until 12/31/2012 volume: 47 issue: 12. Available online
View onlineGale Business: Insights (formerly Business Insights: Global) Available from 12/11/2012 until 08/23/2023. Available online
View onlineGale Business: Insights (formerly Business Insights: Global) Available from 02/01/1999 volume: 34 issue: 2 until 12/31/2012 volume: 47 issue: 12. Available online
View onlineGale General OneFile Available from 02/01/1999 volume: 34 issue: 2 until 12/31/2012 volume: 47 issue: 12. Available online
View online- Format:
- Journal/Periodical
- Language:
- English
- Subjects (All):
- Food service--Periodicals.
- Food service.
- Quantity cooking--Periodicals.
- Quantity cooking.
- Food Handling.
- Food Services.
- Medical Subjects:
- Food Handling.
- Food Services.
- Genre:
- Periodicals.
- Physical Description:
- 1 online resource
- Bimonthly, 2016-
- v. 7- Aug./Sept. 1972-
- Other Title:
- Foodmanagement
- Place of Publication:
- [Overland Park, KS, etc.] [Penton Media, Inc., etc.]
- Notes:
- "Ideas for colleges, healthcare, schools and business dining."
- Some issues are on CD-ROMs.
- Previously published in New York, 19 -, and Cleveland, Ohio, 19 -
- Also has special issues, some with distinctive titles.
- Formed by the union of: Hospital & nursing home food management, and: School & college food management, continuing both of their vol. numbering.
- Other Format:
- Print version: Food management.
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