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Review of the methodology proposed by the Food Safety and Inspection Service for risk-based surveillance of in-commerce activities : a letter report / National Research Council (U.S.).
- Format:
- Book
- Author/Creator:
- National Research Council (U.S.), author.
- Language:
- English
- Subjects (All):
- Food--Safety measures.
- Food.
- United States. Food Safety and Inspection Service.
- United States.
- Physical Description:
- 1 online resource (ix, 21 pages) : illustrations
- Other Title:
- Review of the methodology proposed by the Food Safety and Inspection Service for risk-based surveillance of in-commerce activities
- Place of Publication:
- Washington : National Academies Press, 2009.
- Notes:
- Description based on publisher supplied metadata and other sources.
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