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International journal of food studies.

DOAJ Directory of Open Access Journals Available from 2012 until 2024. Available online

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Format:
Journal/Periodical
Contributor:
ISEKI-Food (Network), issuing body.
Language:
English
Subjects (All):
Food--Periodicals.
Food.
Food industry and trade--Periodicals.
Food industry and trade.
Food--Research--Periodicals.
Food--Research.
Genre:
Periodicals.
Physical Description:
1 online resource
Semiannual
Began with vol. 1, no. 1 (Apr. 2012).
Other Title:
IJFS
Place of Publication:
Vienna, Austria : ISEKI-Food Association
Notes:
Refereed/Peer-reviewed
Description based on: Vol. 1, no. 1 (Apr. 2012); title from journal home page (publisher's Web site, viewed Apr. 3, 2013).
Latest issue consulted: Vol. 3, no. 1 (2014) (viewed Aug. 22, 2014).
OCLC:
834940275
Access Restriction:
Unrestricted online access

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