1 option
Agricultural and food science.
- Format:
- Government document
- Journal/Periodical
- Language:
- English
- Finnish
- Subjects (All):
- Agriculture--Finland--Periodicals.
- Agriculture.
- Food--Periodicals.
- Food.
- Agriculture--Periodicals.
- Dietetics--Finland--Periodicals.
- Dietetics.
- Finland.
- Genre:
- periodicals.
- Periodicals.
- Physical Description:
- 1 online resource
- Quarterly
- Print began with vol. 13, Nro. 1/2 (2004).
- Continues:
- Agricultural and food science in Finland
- Place of Publication:
- Jokioinen, Finland : Scientific Agricultural Society of Finland and MTT Agrifood Research Finland, [2004]-
- Language Note:
- In English; summaries in Finnish.
- System Details:
- Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212
- Notes:
- Refereed/Peer-reviewed
- "Agricultural economics, agricultural engineering, animal science, environmental science, food science, horticulture, plant and soil science."
- Some issues combined.
- Vol. 13, Nro. 1/2 (2004); title from journal archive page (publisher's Web site, viewed November 20, 2016).
- Vol. 25, No. 2 (2016).
- ISSN:
- 1795-1895
- OCLC:
- 67766161
- Access Restriction:
- Unrestricted online access
- Use copy Restrictions unspecified
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