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Commercial orchids / Lakshman Chandra De, [and others]; managing editor, Magdalena Golachowska; language editor, Emefa Monu.

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Format:
Book
Author/Creator:
De, Lakshman Chandra, Author.
De, Lakshman Chandra, author.
Contributor:
Golachowska, Magdalena, editor.
Monu, Emefa, editor.
Language:
English
Subjects (All):
Orchids.
Physical Description:
1 online resource (301 pages) : illustrations, charts; digital, PDF file(s).
Edition:
1st ed.
Place of Publication:
Warsaw, [Poland] ; Berlin, [Germany] : De Gruyter Open, 2014.
Language Note:
In English.
System Details:
text file
Summary:
Orchids account for a large share of global floriculture trade both as cut flowers and as potted plants, and are estimated to comprise around 10% of international fresh cut flower trade. The average value of fresh cut orchids and buds trade during 2007-2012 was US 483 million. In 2012, there are more than 40 countries exporting orchids and 60 countries importing orchids around the world, with the total size of the global trade equaling USD 504 million. In India, about 1350 species belonging to 186 genera represent approximately 5.98% of the world orchid flora and 6.83% of the flowering plants in India. The publication on "Commercial Orchids" is presented in 15 interesting chapters vividly highlighting the global orchid industry, bio-diversity, conservation and bio-piracy of genetic resources, morphological and molecular characterization of valuable species, breeding approaches for improved genotypes, production of quality planting materials, physiology of tropical and temperate orchids, climate change and its impact on orchid productivity, production technology of commercial epiphytic orchids for cut flower, production technology of commercial terrestrial orchids for cut flower, orchids for pot culture, hanging baskets and tree mounting, medicinal and aromatic orchids, post-harvest management of cut flowers of commercial orchids, value addition and marketing.
Contents:
Front matter
Contents
1 Introduction
2 Global Orchid Industry
3 Biodiversity, Conservation and Bio-piracy of Genetic Resources in India
4 Morphological and Molecular Characterization of Valuable species
5 Breeding Approaches for Improved Genotypes
6 Production of Quality Planting Materials
7 Physiology of Temperate and Tropical Orchids
8 Climate Change and its Impact on Orchid Productivity
9 Production Technology of Commercial Epiphytic Orchids for Cut flowers
10 Production Technology of Commercial Terrestrial Orchids for Cut Flowers
11 Orchids for Pot Culture/ Hanging Baskets/ Tree Mounting
12 Medicinal and Aromatic Orchids
13 Post-harvest Management of Cut Flowers of Commercial Orchids
14 Value Addition in Orchids
15 Marketing
References
List of Figures
List of Tables
Notes:
Bibliographic Level Mode of Issuance: Monograph
Includes bibliographical references.
This eBook is made available Open Access. Unless otherwise specified individually in the content, the work is licensed under the Creative Commons Attribution-Non Commercial-No Derivatives (CC BY-NC-ND) license: https://creativecommons.org/licenses/by-nc-nd/3.0 https://www.degruyter.com/dg/page/open-access-policy
Description based on online resource; title from PDF title page (ebrary, viewed May 25, 2015).
ISBN:
9783110426403
3110426404
OCLC:
912309550

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