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Ecological monitoring of genetically modified crops : a workshop summary / by Robert Pool and Joan Esnayra; Board of Biology, Board on Agriculture and Natural Resources, National Research Council.

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Format:
Book
Contributor:
Pool, Robert, 1955-
Esnayra, Joan.
Language:
English
Subjects (All):
Crops--Genetics.
Crops.
Plant genetics--Environmental aspects.
Plant genetics.
Plant population genetics--Environmental aspects.
Plant population genetics.
Crops--Environmental aspects.
Physical Description:
1 online resource (xiv, 59 pages)
Edition:
1st ed.
Place of Publication:
Washington, D.C. : National Academy Press, 2001.
Language Note:
English
Summary:
Proponents of agricultural biotechnology believe that genetically modified (GM) crops have the potential to provide great ecological benefits, such as reduced pesticide and land use, as well as agricultural benefits. However, given the rapid emergence of commercial GM crops and the likely increase in their use, many groups have raised concerns about the potential unintended, adverse ecological effects of these crops. Some ecological concerns are enhanced development of pest resistance, crosspollination with wild relatives, and reductions in beneficial insects or birds. Ecological Monitoring of Genetically Modified Crops considers the latest in monitoring methods and technologies and to asks-What are the challenges associated with monitoring for ecological effects of GM crops? Is ongoing ecological monitoring of GM crops a useful and informative activity? If so, how should scientifically rigorous monitoring be carried out in the variety of ecological settings in which GM crops are grown?
Contents:
Front Matter
Preface
Contents
Introduction: Keeping Watch on Genetically Modified Crops
The Rationale for Ecological Monitoring
Scientific Issues in Ecological Monitoring
Policy Issues in Modeling
APPENDIX A Agenda
APPENDIX B: Biographies of Invited Speakers.
Notes:
Bibliographic Level Mode of Issuance: Monograph
ISBN:
0-309-17117-2
0-309-51342-1
OCLC:
52881189

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