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Diet, nutrition, and cancer : directions for research / Committee on Diet, Nutrition, and Cancer, Commission on Life Sciences, National Research Council.

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Format:
Book
Author/Creator:
National Research Council (U.S.). Commission on Life Sciences. Committee on Diet, Nutrition, and Cancer.
Language:
English
Subjects (All):
Cancer--Nutritional aspects.
Cancer.
Carcinogenesis.
Physical Description:
1 online resource (86 p.)
Edition:
1st ed.
Place of Publication:
Washington, D.C. : National Academy Press, 1983.
Language Note:
English
Contents:
Diet, Nutrition, and Cancer: Directions for Research
Copyright
Preface
Contents
1 Overview and Major Recommendations
STRATEGIC OBJECTIVES AND PRIORITIES FOR RESEARCH
2 Approach to the Study
3 Diet and the Mechanisms of Carcinogenesis
RESEARCH RECOMMENDATIONS.
4 Epidemiological Methods
RESEARCH RECOMMENDATIONS
Assessment of Dietary Exposures
Types of Epidemiological Study
Analysis of Data
5 Laboratory Methods
METHODS FOR IDENTIFYING DIETARY INITIATORS AND MODIFIERS OF CARCINOGENESIS
METHODS FOR ASSESSING THE EFFECTS OF NUTRIENTS ON CARCINOGENESIS.
METHODS FOR IDENTIFYING MARKERS RELATED TO NEOPLASIA IN HUMANS
Initiators and Modifiers of Carcinogenesis
The Effects of Nutrients on Carcinogenesis
Markers Related to Neoplasia in Humans
6 Macroconstituents
FATS
PROTEIN.
CARBOHYDRATES
DIETARY FIBER
ALCOHOL
TOTAL CALORIC INTAKE
General Recommendations for Epidemiological Research
General Recommendations for Laboratory Research
Specific Recommendations.
Fat: Epidemiological Studies
Fat: Laboratory Studies
Protein: Epidemiological Studies
Protein: Laboratory Studies
Carbohydrates: Laboratory Studies
Calories: Epidemiological Studies
Calories: Laboratory Studies
Fiber: Epidemiological Studies.
Fiber: Laboratory Studies
Alcohol: Epidemiological Studies
Alcohol: Laboratory Studies
7 Vitamins, Minerals, and Nonnutritive Inhibitors of Carcinogenesis
VITAMINS, CAROTENES, AND RETINOIDS
Vitamin A, Carotenes, and Retinoids
Vitamin C (Ascorbic Acid)
Vitamin E.
SELENIUM AND OTHER TRACE MINERALS
Selenium
Molybdenum, Zinc, Iron, Iodine, and Arsenic
NONNUTRITIVE INHIBITORS OF CARCINOGENESIS
GENERAL RESEARCH RECOMMENDATIONS
SPECIFIC RESEARCH RECOMMENDATIONS.
Vitamin A and Carotenes
Vitamin C (Ascorbic Acid).
Vitamin E
Selenium and Other Trace Elements
Nonnutritive Inhibitors of Carcinogenesis
8 Food Additives, Contaminants, Carcinogens, and Mutagens
9 Consumer Behavior
References
Appendix A Committee on Diet, Nutrition, and Cancer-Affiliations and Major Research Interests
CHAIRMAN
VICE CHAIRMAN
MEMBERS
ADVISTOR
NATIONAL RESEARCH COUNCIL STAFF
Appendix B Acknowledgments.
Notes:
Bibliographic Level Mode of Issuance: Monograph
Includes bibliography.
ISBN:
9786610245802
9781280245800
1280245808
9780309566865
030956686X
9780585144719
0585144710
OCLC:
70772894

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