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Herbs for health and flavor / Donald Law, Ph.D., D.B.M., Psy.D., Dip.D., D. Litt., M.N.T.A., phil. med. D.
LIBRA - Rare RM666.H33 L39 1976 Malgieri copy
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- Format:
- Book
- Author/Creator:
- Law, Donald.
- Language:
- English
- Subjects (All):
- Herbs--Therapeutic use.
- Herbs.
- Herbs--Identification.
- Cooking (Herbs).
- Genre:
- Field guides.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- 62 pages : color illustrations ; 24 cm
- Place of Publication:
- New York : St. Martin's Press, [1976]
- Contents:
- Sandwiches which go one better
- Omelettes, soups, biscuits
- Salads
- Herbs for garnishing and flabor
- Index of illnesses
- Preparing herbs for medicinal use
- Herbs: List of varieties and illustrations.
- Notes:
- "First published in the United States of america in 1976."
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Malgieri Collection copy: dust jacket retained.
- Other Format:
- Online version: Law, Donald. Herbs for health and flavor.
- OCLC:
- 2887062
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