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Jessie Marie Deboth's cook book / by Jessie Marie Deboth.
LIBRA - Rare TX715 .D3135 Malgieri copy
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- Format:
- Book
- Author/Creator:
- De Both, Jessie Marie, 1890-1959.
- Language:
- English
- Subjects (All):
- Cooking, American.
- Penn Provenance:
- Malgieri, Nick (donor) (Malgieri Collection copy)
- Physical Description:
- 192 pages : illustrations ; 22 cm
- Place of Publication:
- Racine, Wisconsin : Whitman PublishingCompany, [1940]
- Contents:
- Daily calorie requirements
- Reducing weight sanely
- For the diabetic
- Menus
- Party suggestions
- Helpful hints for meal planning and preparation
- Appetizers and relishes
- Cocktails and other drinks
- Soups
- Fish
- Meats
- Poultry and game
- Garnishes and sauces
- Vegetables
- Breads
- Salads and dressings
- Desserts
- Cakes, cookies, frostings, and fillings
- Pickles and preserves
- Cheese dishes
- Eggs
- Sandwich fillings
- Recipes for fifty
- Invalid cookery
- Simplifying housework
- Setting the table (with illustrations)
- Serving the meals
- Index.
- Notes:
- "No. 2084".
- Includes index.
- Spiral binding with blue cloth boards lettered and decorated in black.
- Local Notes:
- Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
- Malgieri Collection has front and back boards partially disbound.
- Other Format:
- Online version: De Both, Jessie Marie. Jessie Marie Deboth's cook book.
- OCLC:
- 13068128
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