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The Pepperidge Farm baking book. / By Margaret Rudkin. (Contents specially selected from The Margaret Rudkin Pepperidge Farm Cookbook). Illustrations by Erik Blegvad.

LIBRA - Rare TX765 .R8 Malgieri copy
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Format:
Book
Author/Creator:
Rudkin, Margaret.
Contributor:
Blegvad, Erik.
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Language:
English
Subjects (All):
Baking.
Pepperidge Farm, Inc.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Physical Description:
8 unnumbered pages, 150 pages : illustrations (some color) ; 24 cm
Place of Publication:
[New York] : Grosset & Dunlap, Inc., a National General Company, [1970]
Contents:
Childhood
Country life
Pepperidge Farm
Recipes.
Notes:
"Grosset & Dunlap Edition 1970 by arrangement with Atheneum."
Includes index.
Local Notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
OCLC:
117598

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