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Hanʼguk singnyopʻumsa / Pak Yong-gu chŏ.
韓國食料品史 朴容九著.

LIBRA GT2853.K6 P34
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Format:
Book
Author/Creator:
Pak, Yong-gu, 1923-
Series:
Chŏngŭm munʼgo ; 14.
Chŏngŭm munʼgo ; 14
正音文庫 ; 14
正音文庫 ; http://id.loc.gov/authorities/names/n86715563 14.
Language:
Korean
Subjects (All):
Diet.
Korea.
Food--History.
Food.
History.
Diet--Korea.
Physical Description:
262 pages ; 18 cm.
Place of Publication:
Sŏul Tʻŭkpyŏlsi : Chŏngŭmsa, 1974.
서울特別市 : 正音社, 1974.
Notes:
Colophon inserted.
Includes bibliographical references.
OCLC:
28069752

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