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Economics of new food product development / by Norman W. Desrosier and John N. Desrosier.
LIBRA HD9005 .D43
Available from offsite location
- Format:
- Book
- Author/Creator:
- Desrosier, Norman W.
- Desrosier, John N., author.
- Language:
- English
- Subjects (All):
- Food industry and trade--United States.
- Food industry and trade.
- United States.
- New products.
- Physical Description:
- ix, 217 pages : illustrations ; 24 cm
- Place of Publication:
- Westport, Conn. : Avi Pub. Co., 1971.
- Notes:
- Includes bibliographies.
- ISBN:
- 0870551027
- OCLC:
- 208043
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