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A handbook of sugar analysis : a practical and descriptive treatise for use in research, technical and control laboratories / by C.A. Browne.
Kislak Center for Special Collections - E.F. Smith Collection TP382 .B76 1912
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- Format:
- Book
- Author/Creator:
- Browne, Charles Albert, 1870-1947.
- Language:
- English
- Subjects (All):
- Sugar--Analysis.
- Sugar.
- Physical Description:
- xi, 787, viii, 101, xiii-lxxxi pages : illustrations ; 24 cm
- Edition:
- First edition, corrected.
- Place of Publication:
- New York : J. Wiley & sons, [1912]
- Notes:
- Includes index.
- Bibliography: pages vii-ix.
- OCLC:
- 487283
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