1 option
Sodium-restricted diets, the rationale, complications, and practical aspects of their use.
LIBRA RM237.9 .N277s 1954
Available from offsite location
- Format:
- Book
- Author/Creator:
- National Research Council (U.S.). Food and Nutrition Board.
- Series:
- National Research Council ; Publication no. 325.
- Language:
- English
- Subjects (All):
- Diet, Sodium-Restricted.
- Medical Subjects:
- Diet, Sodium-Restricted.
- Physical Description:
- 71 pages ; 25 cm.
- Place of Publication:
- Washington : Division of Biology and Agriculture, National Research Council, 1954.
- OCLC:
- 1597253
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