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Le bon usage du thé, du caffé, et du chocolat pour la preservation & pour la guerison des maladies / par Mr. de Blegny ...
Making of the Modern World, Part 1: The Goldsmiths'-Kress Collection, 1450-1850 Available online
View online- Format:
- Book
- Author/Creator:
- Blégny, Monsieur de (Nicolas), 1652-1722.
- Series:
- Making of the modern world
- Making of the Modern World
- Language:
- French
- Subjects (All):
- Tea--Early works to 1800.
- Tea.
- Coffee--Early works to 1800.
- Coffee.
- Chocolate--Early works to 1800.
- Chocolate.
- Physical Description:
- 1 online resource.
- Place of Publication:
- Lyon : Chez Thomas Amaulry, 1687.
- System Details:
- text file
- Notes:
- Photographed from imperfect copy in the Arnold Arboretum, Harvard University: tightly bound copy with some loss of text; numerous errors in pagination.
- Reproduction of original from Library of the Arnold Arboretum, Botany Libraries, Harvard University.
- Goldsmiths'-Kress no. 02675.1-1.
- Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements. s2005 miunns
- OCLC:
- 65325468
- Access Restriction:
- Restricted for use by site license.
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