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Fabrication et raffinage du sucre.

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Making of the Modern World, Part 1: The Goldsmiths'-Kress Collection, 1450-1850 Available online

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Format:
Book
Author/Creator:
Degrand, E.
Series:
Making of the modern world
Making of the Modern World
Language:
French
Subjects (All):
Sugar--Manufacture and refining--France.
Sugar.
Sugar--Manufacture and refining.
France.
Physical Description:
1 online resource.
Manufacture:
[Paris] : A. Everat.
Place of Publication:
Paris : Bureau du Journal, 1836.
System Details:
text file
Notes:
"Extrait du Journal des connaissances usuelles, tome XXIV, octobre 1836."
Reproduction of original from Kress Library of Business and Economics, Harvard University.
Goldsmiths'-Kress no. 29418.5.
Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements. s2005 miunns
OCLC:
65307415
Access Restriction:
Restricted for use by site license.
Bound With:
With: Notice sur la concentration des jus sucrés et la cuisson des sirops / E. Degrand. Paris : Huzard, [1835].

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