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Note sur l'emploi continu et régulier de la gélatine, pendant onze années, dans le régime alimentaire de l'Hôpital Saint-Louis : suivie de quelques autres documens relatifs à la même question / par M. d'Arcet.
Making of the Modern World, Part 1: The Goldsmiths'-Kress Collection, 1450-1850 Available online
View online- Format:
- Book
- Author/Creator:
- Arcet, Jean-Pierre-Joseph d', 1777-1844.
- Series:
- Making of the modern world
- Making of the Modern World
- Language:
- English
- Subjects (All):
- Gelatin.
- Diet in disease.
- Poor--Nutrition.
- Poor.
- Physical Description:
- 1 online resource.
- Other Title:
- Nouveaux documens relatifs à l'emploi alimentaire de la gélatine en 1840
- Place of Publication:
- [Paris] : Mme. de Lacombe, [1841]
- System Details:
- text file
- Notes:
- Caption title at head of p. [3].
- Half title: Nouveaux documens relatifs à l'emploi alimentaire de la gélatine en 1840.
- "Extrait de la circulair du bureau de bienfaisance du 12e arrondissement de Paris pour l'hiver de 1840 à 1841."--P. 3.
- Reproduction of original from Kress Library of Business and Economics, Harvard University.
- Goldsmiths'-Kress no. 32404.1.
- Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements. s2005 miunns
- OCLC:
- 65270662
- Access Restriction:
- Restricted for use by site license.
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