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An encyclopædia of agriculture : comprising the theory and practice of the valuation, transfer, laying out, improvement, and management of landed property, and the cultivation and economy of the animal and vegetable productions of agriculture, including all the latest improvements, a general history of agriculture in all countries, and a statistical view of its present state, with suggestions for its future progress in the British Isles / by J.C. Loudon.
Connect to full text Available online
View onlineMaking of the Modern World, Part 1: The Goldsmiths'-Kress Collection, 1450-1850 Available online
View online- Format:
- Book
- Author/Creator:
- Loudon, J. C. (John Claudius), 1783-1843.
- Series:
- Making of the modern world
- Making of the Modern World
- Language:
- English
- Subjects (All):
- Agriculture--Encyclopedias.
- Agriculture.
- Agriculture--History.
- History.
- Genre:
- Encyclopedias.
- Dictionaries.
- Physical Description:
- 1 online resource.
- Manufacture:
- London : A. & R. Spottiswoode.
- Place of Publication:
- London : Printed for Longman, Hurst, Rees, Orme, Brown, and Green, 1825.
- System Details:
- text file
- Notes:
- Reproduction of original from Goldsmiths' Library, University of London.
- Goldsmiths'-Kress no. 24467.
- Includes bibliographical references and index.
- Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2005. Available via the World Wide Web. Access limited to licensing agreements. s2005 miunns
- OCLC:
- 65259477
- Access Restriction:
- Restricted for use by site license.
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