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The application of science to inland fisheries, a review of the biological basis of freshwater fisheries. Prepared as Working paper no. 5 of the FAO International Inland Fisheries Meeting, Helsinki, July 1951 [i.e. 1956] for the Food and Agriculture Organization of the United Nations.

LIBRA 337.21 F68 no.6-10
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Format:
Book
Author/Creator:
Le Cren, E. D.
Series:
Food and Agriculture Organization of the United Nations. FAO fisheries study, no. 8.
FAO fisheries study no. 8.
Language:
English
Subjects (All):
Fisheries--Research.
Fisheries.
Physical Description:
52 p. 24 cm.
Place of Publication:
Rome, Food and Agriculture Organization of the United Nations, 1958.
Notes:
Erratum slip inserted.
Bibliography: p. 51-52.
OCLC:
2669478

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