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Nanoscience in food and agriculture / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
Van Pelt Library TP370.5 .N356 2016 2
Available
- Format:
- Book
- Series:
- Sustainable agriculture reviews ; v. 21.
- Sustainable agriculture reviews, 2210-4410 ; volume 21
- Language:
- English
- Subjects (All):
- Food industry and trade--Technological innovations.
- Food industry and trade.
- Nanotechnology.
- Agricultural innovations.
- Physical Description:
- volumes : illustrations ; 25 cm.
- Place of Publication:
- [Cham] Switzerland : Springer, [2016]-
- Notes:
- Description based on volume 2.
- Includes bibliographical references and index.
- ISBN:
- 9783319393056
- 3319393057
- OCLC:
- 948561363
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