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Rice and baguette : a history of food in Vietnam.
Van Pelt Library GT2853.V5 L54 2016
Available
- Format:
- Book
- Author/Creator:
- Vu, Hong Lien, author.
- Series:
- Foods and nations
- Language:
- English
- Subjects (All):
- Food habits--Vietnam--History.
- Food habits.
- Food--Vietnam--History.
- Food.
- Cooking, Vietnamese--History.
- Cooking, Vietnamese.
- History.
- Vietnam.
- Physical Description:
- 252 pages : illustrations (some color), color maps ; 25 cm.
- Place of Publication:
- London : Reaktion Books, 2016.
- Notes:
- Includes bibliographical references (pages 232-239) and index.
- ISBN:
- 9781780236575
- 1780236573
- OCLC:
- 944087252
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