Consumers and Food Price Inflation.

Format:

Book

Government document

Author/Creator:

Library of Congress. Congressional Research Service.

Language:

English

Subjects (All):

Food prices.

Inflation (Finance).

Income.

Physical Description:

1 online resource (39 pages, digital, PDF file)

Place of Publication:

[Place of publication not identified] : [publisher not identified], 2009.

System Details:

text file

Summary:

Provides information on measuring food price changes and how such changes relate to U.S. consumers. Reviews consumer demand, major statistical indicators of consumer expenditures and food price changes, and consumer income and expenditures. Discusses recent food price inflation and the effect of high prices. Includes tables and graphs.

Notes:

Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed Dec. 2010). Reuse except for individual research requires license from ProQuest, LLC.

CRS Report.

Other Format:

Microfiche version: Library of Congress. Congressional Research Service. Consumers and Food Price Inflation

Access Restriction:

Restricted for use by site license.