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Food and Agricultural Imports from China.
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- Book
- Government document
- Author/Creator:
- Library of Congress. Congressional Research Service.
- Language:
- English
- Subjects (All):
- International trade.
- Food adulteration and inspection.
- Physical Description:
- 1 online resource (18 pages, digital, PDF file)
- Place of Publication:
- [Place of publication not identified] : [publisher not identified], 2007.
- System Details:
- text file
- Summary:
- Examines food and agricultural imports from China, in light of concerns over Chinese food safety record and U.S. efforts to insure the safety of imports. Addresses import trends, U.S. import safeguards, FDA import refusals, Chinese food safety challenges, and Congressional considerations.
- Notes:
- Record is based on bibliographic data in ProQuest U.S. Congressional Research Digital Collection (last viewed Dec. 2010). Reuse except for individual research requires license from ProQuest, LLC.
- CRS Report.
- Other Format:
- Microfiche version: Library of Congress. Congressional Research Service. Food and Agricultural Imports from China
- Access Restriction:
- Restricted for use by site license.
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