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Ländlicke Küche in Zentralfrankreich : Gefüllter Lammschulter-rollbraten, ohne Knochen (Farce Double) / Harry Mathews ; aus dem Amerikanischen von Werner Schmitz.

LIBRA Rare PS3563.A8359 C62215 1990 Mathews copy
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Format:
Book
Author/Creator:
Mathews, Harry, 1930-2017.
Contributor:
McElroy, Joseph.
Schmitz, Werner, 1953-
Harry Mathews Collection (University of Pennsylvania)
Standardized Title:
Country cooking from Central France. German
Language:
German
Subjects (All):
Mathews, Harry, 1930-2017.
Mathews, Harry.
Penn Provenance:
Mathews, Harry, 1930- (former owner)
Physical Description:
pages 115-123 ; 25 cm
Place of Publication:
Essen : Homann & Wehr, 1990.
Notes:
In: Schreibheft, no.35, Mai 1990.
Issue also includes an article on Harry Mathews by Joseph McElroy: Harry Mathews' Erzählwerk, Ein maskenpanorama (pages 124-127).
OCLC:
950057859

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