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The invention of taste : a cultural account of desire, delight and disgust in fashion, food and art / Luca Vercelloni ; translated by Kate Singleton.

Van Pelt Library BH81 .V4613 2016
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Format:
Book
Author/Creator:
Vercelloni, Luca, author.
Series:
Sensory studies series 2052-3092
Sensory studies series, 2052-3092
Standardized Title:
Viaggio intorno al gusto. English
Language:
English
Italian
Subjects (All):
Aesthetics--History.
Aesthetics.
History.
Taste--Social aspects.
Taste.
Culture.
Social aspects.
Genre:
History.
Physical Description:
xvi, 202 pages ; 24 cm.
Place of Publication:
London : Bloomsbury Academic, An imprint of Bloomsbury Publishing Plc, 2016.
Language Note:
Translated from the Italian.
Notes:
Includes bibliographical references (pages 177-189) and index.
ISBN:
1474273602
9781474273602
OCLC:
928487908

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