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The lipids, their chemistry and biochemistry.
LIBRA QP751 .D49L 1951 v.1-v.3 v.1 v.2 v.3
Available from offsite location
- Format:
- Book
- Author/Creator:
- Deuel, Harry J. (Harry James), 1897-1956.
- Language:
- English
- Subjects (All):
- Lipids.
- Medical Subjects:
- Lipids.
- Physical Description:
- 3 volumes : illustrations ; 24 cm
- Place of Publication:
- New York : Interscience Publishers, 1951-57.
- Contents:
- v. 1. Chemistry.
- v. 2. Biochemistry: digestion, absorption, transport and storage.
- v. 3. Biochemistry: biosynthesis, oxidation, metabolism, and nutritional value.
- Notes:
- Bibliographical footnotes.
- OCLC:
- 1373143
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