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Sam Leong : a family cookbook : cooking across three generations / Sam Leong with Forest Leong, Mdm Pit Yoke Eng, and Joe Leong.

LIBRA TX724.5. C5 2015
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Format:
Book
Author/Creator:
Leong, Sam, 1966- author.
Contributor:
Dhiren H. Shah W'82 and Katherine M. Shah Fund.
Language:
English
Subjects (All):
Cooking, Chinese.
Desserts.
Genre:
Cookbooks.
Physical Description:
134 pages : color illustrations ; 26 cm
Place of Publication:
Singapore : Marshall Cavendish Cuisine, [2015]
Language Note:
In English.
Local Notes:
Acquired for the Penn Libraries with assistance from the Dhiren H. Shah W'82 and Katherine M. Shah Fund.
ISBN:
9789814677462
9814677469
OCLC:
914554026
Publisher Number:
99967003621

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